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CDFA Inspection Services Division

inspection Services Laws & Regulations

 

FEED, FERTILIZER, AND LIVESTOCK DRUGS REGULATORY SERVICES


Fertilizing Materials Inspection Program


The proposed additions to the California Code of Regulations are intended to set the mill assessment rate for the Fertilizing Materials Inspection Program and the Fertilizer Research and Education Program.

CA Code of Regulations > Title 3. Food and Agriculture
Division 4. Plant Industry
Chapter 1. Chemistry
Subchapter 1. Fertilizing Materials

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text
Notice of Public Hearing
15-day Notice and Modified Text


Feed and Livestock Drugs Inspection Program


The proposed amendments to the California Code of Regulations are intended to change the commercial feed license fee.

CA Code of Regulations
Title 3. Food and Agriculture
Division 4. Plant Industry
Chapter 2. Field Crops
Subchapter 2. Commercial Feed
Article 11. Inspection Tax and Plant Licenses

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text
Adopted Text
Endorsed Notice of Publication – Form 400
Final Statement of Reasons


Feed, Fertilizer, Livestock Drugs


Feed Laws and Regulations
Fertilizer Laws and Regulations
Livestock Drugs Law


INSPECTION AND COMPLIANCE


Shipping Point Inspection Program


CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 4. Shipping Point Inspection

CA Food & Agricultural Code
Division 16. Certification, Processing and Canning, and Canned Foods
Chapter 1. Certification of Agricultural Products

Standardization Program


California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 4. Containers and Article 11. Avocados

This proposed regulatory action will simplify and modernize the regulations applicable to the packing and shipping of avocados produced in California. (avocados) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4 and 11, Section 1380.19 (e), 1408.2, 1408.9, 1408.10, 1408.11, 1408.13, 1408.14, 1408.16, and 1408.17

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text


California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 4. Containers and Article 22. Citrus

This proposed regulatory action amends sections 1380.19, 1430.10, 1430.12, 1430.14, 1430.26, 1430.27, 1430.45 of Title 3, Division 3, Chapter 1, Subchapter 4, Articles 4 and 22 of the CCR.

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text


California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 21. Cherries

This proposed regulatory action amends sections 1428.3, 1428.6, 1428.7, 1428.8, 1428.10, and 1428.12 of Title 3, Division 3, Chapter 1, Subchapter 4, Article 21 of the CCR.

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text


This proposed regulatory action would add an additional pack method for container 58 (Citrus) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, Section 1380.19. This proposed regulatory action would also add standard container (Melons 44S) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, Section 1442.7.

Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Articles 4, Containers, and 28 Melons other than cantaloupes

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text


This proposed regulatory action would add an additional standard container (Melons 44S) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, section 1380.19.

Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 4. Containers

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text

CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Articles 1 - 44

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards

California Citrus Program


This proposed regulatory action would add an additional pack method for container 58 (Citrus) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, Section 1380.19. This proposed regulatory action would also add standard container (Melons 44S) to Title 3, Division 3, Chapter 1, Subchapter 4, Article 4, Section 1442.7.

Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Articles 4, Containers, and 28 Melons other than cantaloupes

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text


The following regulation was filed with the Secretary of State and will be published in the California Regulatory Notice Register. The regulation is effective October 1, 2014.

CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 22. Citrus

This regulatory action increases the citrus assessment to fund a Navel and Valencia orange, lemon and mandarin citrus inspection program, a crop estimating services, and a statewide acreage survey.

Adopted Text
Endorsed Notice of Publication (Form 400)

California Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 4. Containers and Article 22. Citrus

This proposed regulatory action amends sections 1380.19, 1430.10, 1430.12, 1430.14, 1430.26, 1430.27, 1430.45 of Title 3, Division 3, Chapter 1, Subchapter 4, Articles 4 and 22 of the CCR.

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards
Chapter 11. Citrus


Avocado Inspection Program


CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 11. Avocados

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards
Chapter 9. Avocados


Direct Marketing


Notice of Decision not to Proceed – Direct Marketing Rulemaking

Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article. 6.5. Direct Marketing

Notice of Decision not to Proceed – Direct Marketing Rulemaking

Certified Farmers’ Market Program

Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 6.5. Direct Marketing

This rulemaking action amends Title 3, Division 3, Chapter 1, Subchapter 4, Article 6.5 of the California Code of Regulations sections, 1392, 1392.1, 1392.2, 1392.4, 1392.4.1, 1392.5, 1392.6, 1392.8, 1392.8.1, 1392.9, 1392.9.1, 1392.10, and 1392.11 and repeals section 1392.7. Specifically, this rulemaking action clarifies and makes specific the conditions of direct marketing at certified farmers’ markets. Any person may submit a written comment relevant to this proposed regulatory action beginning October 23, 2015 and ending at 5:00 PM on December 7, 2015, according to the instructions contained in the Notice of Proposed Rulemaking posted below.

Notice of Proposed Rulemaking
Initial Statement of Reasons
Proposed Text
15-Day Notice (Effective June 27, 2016 – July 12, 2016)

CA Code of Regulations
Title 3. Food and Agriculture
Division 3. Economics
Chapter 1. Fruit and Vegetable Standardization
Subchapter 4. Fresh Fruits, Nuts and Vegetables
Article 6.5. Direct Marketing

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards
Chapter 10.5 Direct Marketing


California Organic Program


Code of Federal Regulations (CFR)
TITLE 7 - Agriculture
PART 205 - NATIONAL ORGANIC PROGRAM

CA Food & Agricultural Code
Division 17. Fruit, Nut, and Vegetable Standards
Chapter 10. Organic Foods