Media Contacts: Steve Lyle (CDFA), 916-654-0462 , email@example.com
The meeting will also include information on federal/state disaster assistance programs for farmers and ranchers.
SACRAMENTO, September 30, 2021 – The California State Board of Food and Agriculture will celebrate “Farmer and Farmworker Month” with perspectives and presentations from the agricultural community. The Board will also hear updates on federal and state disaster assistance programs related to drought and wildfires. The meeting will be held on Tuesday, October 5, 2021 from 10:00 a.m. – 2:00 p.m. via GoToWebinar.
Meeting Link: https://attendee.gotowebinar.com/register/4232674882293680908
Webinar ID: 959-249-291
“With all the challenges California agriculture has had over the last year – it’s a truly a pleasure to celebrate California Grown’s Farmer and Farmworker Month,” said CDFA Secretary Karen Ross. “This month gives us an opportunity to recognize and give thanks to the individuals who work on a daily basis to provide healthy and nutritious food to our tables and who are stewards to the more than 24 million acres of farmland in our state.”
Invited speakers include: Cherie Watte, Buy California Marketing Agreement (CAGROWN); Cole and Veronica Mazariegos-Anastassiou, Brisa Ranch; Cristóbal Cruz Hernández, Brisa Ranch; Chris Maher, Briar Patch Food Co-op; Blake and Stephanie Alexandre, Alexandre Family Farm; David Villarino Gonzalez, Farmworker Institute of Education and Leadership Development (FIELD); Hernan Hernandez, California Farmworker Foundation; Ryan Buras, Governor’s Office of Emergency Services (Cal OES); Jacque Johnson, USDA Farm Service Agency; Carlos Suarez, USDA Natural Resources Conservation Service; Jeff Yasui, USDA Risk Management Agency and other invited speakers.
“As a farmer, it’s the agricultural workforce that makes California agriculture what it is today,” said President Don Cameron, California State Board of Food and Agriculture. “Without the hard, dedicated, and skilled work of farmworkers we couldn’t enjoy the locally produced foods, farm-to-fork menus or the abundance of produce on our supermarket shelves. Farming requires a workforce, farmers and farmworkers, that California is blessed to have.”
The California State Board of Food and Agriculture advises the governor and CDFA secretary on agricultural issues and consumer needs. The Board conducts forums that bring together local, state and federal government officials; agricultural representatives; and citizens to discuss current issues and concerns to California agriculture.
This meeting will have simultaneous audio translation in Spanish and can be accessed at (844) 460-0074 at the start of the meeting.
Follow the board on twitter at: www.twitter.com/Cafood_agboard